About Pearl Café
Since opening in 2009, Pearl Café has continually harnessed heat in delightfully creative ways. An extensive collection of beers and scotches are available to meet your needs to balance the best Thai food in St. Louis and the Spicy eating challenge. Pearl Cafes’ chef-owner, Scott Troung, is pleasing all palates in Florissant, MO, and invites everyone in St. Louis to come to enjoy the best Thai food St. Louis has to offer!
Scott Troung comes from Vietnamese and Chinese heritage and married into a Thai family. At Pearl Cafe, he cooks various mainstay Asian dishes, including complex Thai soups, Vietnamese pho, stir-fries, and curries. His ability to seamlessly blend these cuisines on one menu has netted the north-county restaurant numerous honors, including Best Thai Restaurant by Riverfront Times year after year since Pearl Cafes’ opening in 2009.
Pearl Café is here to please your lunch needs and a casual dinner outing. Open every day except Sunday for lunch and dinner; we invite you to explore the dishes, beers, and scotches we offer. We will see you soon because we know you will return once you try our cuisine!
