About Pearl Café

                Since opening in 2009, Pearl Café has continually harnessed heat in delightfully creative ways. An extensive collection of beers and scotches are available to meet your needs to balance the best Thai food in St. Louis and the Spicy eating challenge.  Pearl Cafes’ chef-owner, Scott Troung, is pleasing all palates in Florissant, Mo and invites everyone in St. Louis to come enjoy the best Thai food St. Louis has to offer!

Scott Troung comes from Vietnamese and Chinese heritage and married into a Thai family. At Pearl Cafe, he cooks up a variety of mainstay Asian dishes including complex Thai soups, Vietnamese pho, stir-fries and curries. His ability for seamlessly blending these cuisines on one menu has netted the north-county restaurant numerous honors including Best Thai Restaurant by Riverfront Times’ year after year since Pearl Cafes’ opening in 2009.

Pearl Café is here to please your lunch needs as well as a casual dinner outing.  Open every day except Sunday for lunch and dinner, we invite you to come explore the dishes, beers, and scotches that we have to offer. We will see you soon, because once you try our cuisine we know you will be back! 

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